The Ethics of Eating

Tuesday, March 20, 2018 - 7:00pm

Address:
Ridenour Room - Dauch College of Business
College Avenue
Ashland, OH 44805

Contact Information:
www.ashland.edu/cas/calendar/3-20-18/ethics-eating

Keith Allison, the Field Educator for the Ethical Choices Program, will give a presentation on the Ethics of Eating. This presentation will provide the information and motivation to make a real difference in the world by motivating others to work towards sustainable living, healthier bodies, and a more compassionate society through understanding the realities of food choices and the many benefits of a plant-based diet.

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